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Raspberry and Coconut Chia Seed Pudding 

May 13, 2018 by Julie Ann 3 Comments

Good morning! My gift to you today, is a delicious and healthy recipe, that can be used whenever you need a day off from cooking breakfast.  This Chia Seed Pudding takes just 5 min to prep, and can be prepared the night before.  The magic that turns these little seeds into a pudding delight, actually happens in the fridge, overnight, while you are (hopefully) sleeping.

Chia Seed pudding with coconut and raspberries is packed full of insanely healthy micronutrients.  This whole grain superfood holds fiber, protein and omega 3s.  With 5 grams of fiber per tablespoon, they are a great daily addition to any diet.

Chia Seeds may seem on the expensive side, but you’ll get your money’s worth.  When soaked in a liquid, chia seeds can expand up to about 8 times their size!  I used Flax Milk in this recipe to add an extra boost of protein power, but any milk should yield the same result.

Overnight chia seed pudding

Chia Seed Pudding is a great recipe for new moms, and kiddos.  It’s…

  1. Quick
  2. Easy
  3. Healthy
  4. Super delicious

Chia Seed Pudding with raspberries and Coconut is great for new moms

Our Little One liked them, but she’s pretty good with trying new things.  She likes ginger, spinach, cucumber pineapple smoothies.  That’s probably not normal.  If your kiddos tend to be more on the particular side, try adding chia seed pudding to fruits they are familiar with, and already enjoy.

For nursing moms, these powerful little seeds can also naturally enhance milk production.

Chia seed pudding with granola
Overnight chia seed pudding layered with Coconut and raspberries

I was so excited to eat this pretty chia seed pudding, that I did no think to add pecans, until I already finished half of my cup. Which is why there are not pecans in the pictures, if you were wondering.  However, if you like pecans, you will definitely want them in this Chia Seed Pudding. So make sure to throw some in!

Chia Seed Pudding for two in the morning sunshine

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Chia Seed Pudding with Coconut & Raspberries
Rate this recipe
1 ratings

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 2-4

Micronutrient rich chia seeds make up this simple and easy Chia Seed pudding with fresh berries and coconut.

Ingredients

  • 1/2 cup Chia Seeds
  • 2 cups Flax Milk
  • 1 tablespoon Agave
  • 1 tablespoon Vanilla Extract
    for the morning...
  • Banana, sliced
  • Raspberries
  • Unsweet Coconut flakes
  • Granola
  • Optional: pecans

Instructions

  1. Stir all ingredients into a bowl or jar
  2. Stir again in a few minutes
  3. Cover with a lid, or plastic wrap and refrigerate overnight
    Good Morning!
  1. Scoop Chia Seed pudding into cups/ jars
  2. Layer with sliced banana, raspberries, coconut, granola and pecans
4.33
Created on the scenic route at SaltSugarSea.com

Do you prefer a hot breakfast?  Chia Seed Pudding is also an excellent accompaniment to any oatmeal bowl. (Shown below). Warm oatmeal, with chia seed pudding, strawberries, banana, almonds, and granola.

Chia Seed Pudding with oatmeal and fresh fruit

What’s your favorite way to use chia seeds?  Please share with us in the comments!

Filed Under: Recipes Tagged With: vegan

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Reader Interactions

Comments

  1. Quinn

    July 20, 2017 at 1:24 pm

    This looks delicious! If I added some fruit to the overnight mix, would the chia seeds still make the same Pudding consistency?

    Reply
    • Julie Ann

      July 20, 2017 at 7:49 pm

      I haven’t tried it, but the chia seeds should still yield the same outcome as it’s the addition of liquid that creates all the pudding goodness. Let me know how it works out!

      Reply
  2. Keith Patrick

    September 20, 2016 at 6:13 pm

    I tried your recipe and it was great! Thanks

    Reply

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