This super simple crunchy quick pickle recipe will work with any veggie you would like to pickle. I love it with golden beets, red onions, and spiraled cucumbers. It also makes a delicious crunchy quick pickled carrots and jalapeños. But a jar of purple […]
This vegan pizza is made with a simple homemade crust, that mixes, rises, and cooks all in under an hour. It is covered in a savory garlicky homemade pizza sauce, and topped with an abundance of fresh chopped veggies. This is the homemade vegan pizza […]
Everyone, this is the pizza sauce you’ve dreamed of! A light and chunky tomato based sauce, seasoned only with natural sources. A bit of salt from kalamata olives, and a hint of sweet from dates. Spiked with raw garlic cloves, and fresh herbs to create […]
This healthy plant-based recipe starts with fresh green leaves of lettuce, that are filled with an abundance of rainbow-colored veggies and crispy tofu. The tofu is pan crisped, and sautéed with garlic, bell peppers, and water chestnuts with a homemade hoisin-style sauce. Served warm on […]
Good morning! My gift to you today, is a delicious and healthy recipe, that can be used whenever you need a day off from cooking breakfast. This Chia Seed Pudding takes just 5 min to prep, and can be prepared the night before. The magic […]
Cinnamon swirl bread pairs perfectly with fresh blueberries, and warm caramelized vegan banana butter. This “butter” is completely vegan, as it is made solely of melted banana. Soaked in sweetened cinnamon, that loaf of bread is the source of the cinnamon aroma that’s been […]
Warm Sweet Potato Hash with Avocado is a flavor sensory overload! Naturally sweet, sweet potato, savory caramelized red onions, melted mozzarella (optional) , and fresh avocado. A delicious egg-free vegetarian breakfast, to spice up that standard American bacon and eggs breakfast. Wrap it all together […]
A purée of fresh strawberries are mixed into the batter, for a lightly sweetened flavor, that is wildly delicious. A Valentine’s Day Strawberry recipe that is every bit as special as it should be! Each piece is decadently moist, with a fluffy, nook and cranny […]
Fresh squeezed lemon gives this Candy Lemon Cream Pie a perfect swirl of sweet and tart. The filling is a slight “less sweet, more lemony” alteration of Diana Rattray’s delicious 4-ingredient Lemon Curd Recipe. Cooked stove top, with just 4 ingredients, lemons, sugar, butter […]
Have you tasted fresh cranberry sauce made from real, whole cranberries? Warm whole cranberries popping on the stove, melting with raw sugar, pineapple, and fresh ginger. The holidays are fully on! If you think you don’t like cranberry sauce, I would recommend trying this recipe. […]
